CHEESE CAKE

INGREDIENTS
· cream cheese 200g
· unwhipped cream 200ml
· lemon 1/2 (juice only)
· egg 2
· sugar 50g

1. Take cream cheese and eggs out of refrigerator in advance. Do not use cold cream and eggs.
2. Mix eggs and sugar in a bowl.
3. Mix cream cheese with 2.
4. Mix unwhipped cream with 3.
5. Put 4. into the container which can ensure the heat in the oven.
6. Bake 5. in the oven at medium heat (160°C) for 40 minutes.
7. Say "Itadaki masu."

Kiyoe, thanks !